Services
Dietitians play a crucial role in ensuring the nutritional well-being of residents, patients, or any individual or group of people. At 360 Nutrition Consulting for Business, our registered dietitians are dedicated to enhancing the overall health and quality of life for individuals within these settings:
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Congregate living facilities
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Group homes
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Residential facilities
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Home health
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Hospice care
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Adult daycare
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Community wellness programs
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and more!
​Menu Planning and Dietary Management
Our dietitians collaborate with facility staff to develop well-balanced and nutritionally sound menus that meet the dietary needs of residents and/or patients. This includes considerations for diverse nutritional requirements, preferences, and any medical conditions.
Individualized Nutrition Assessments
Conduct personalized nutrition assessments for residents to identify specific dietary needs and address any nutritional deficiencies or health concerns on an individual basis.
Nutrition Education
Offer continuous nutrition education to residents, staff, and caregivers through a variety of dynamic formats such as in-services, engaging seminars, and personalized one-on-one sessions. Our aim is to not only instill knowledge about healthy eating but also to reinforce the importance of adhering to compliance and sanitation procedures.
Specialized Diets and Medical Nutrition Therapy
We are equipped to manage and implement specialized diets for residents with specific medical conditions, such as diabetes, cardiovascular issues, or food allergies. Medical nutrition therapy ensures that dietary interventions align with individual health goals.
Dining Environment Enhancement
Collaborate with facility management to create a positive and supportive dining environment. This includes considerations for mealtime routines, social aspects of dining, and adaptations for residents with unique needs.
Monitoring and Evaluation
Regular monitoring of residents' nutritional status and dietary habits to make ongoing adjustments to meal plans and interventions. Ensuring that the nutrition program evolves to meet changing needs over time.
Collaboration with Healthcare Teams
We work closely with healthcare professionals within the facility, such as nurses and physicians, to integrate nutrition care into overall resident health plans. This collaborative approach ensures a holistic and coordinated approach to resident well-being.